In case you missed our announcement on our Page on Facebook earlier this week, here's your chance to get a handy little eBook for just 99 CENTS!
Want to read a little more about this cookbook?
Here's what you'll find...
We've gathered all the recipes you'll want for the most scrumptious holiday ever! Celebration Cheese Ball, Pizza Nibblers and punch cups of Winter Wassail will be eagerly welcomed at a festive gathering. Digital eBook, 32 pages. (Gooseberry Patch suggested retail price: $2.99)
Wanna try a sample recipe?
Here you go!
Hot Seafood & Artichoke Dip
Shared by Joely Flegler from Edmond, Oklahoma
8-oz. pkg. cream cheese, softened
1 c. sour cream
1.4-oz. pkg. vegetable soup mix
6-oz. can crabmeat or shrimp, drained
6-oz. jar marinated artichoke hearts, drained and chopped
1/2 c. red pepper, chopped
Optional: 1/2 t. hot pepper sauce
Blend together all ingredients and spread in a 13"x9" baking pan. Bake for 25 minutes at 375 degrees. Makes 4 cups.