We're thrilled to be a part of one of our
favorite magazines, Where Women Cook!
Here's a sneak peek at the feature...
You can get this current issue online or wherever you buy your favorite magazines, and really, it's so much MORE than a magazine.
Each is packed with dozens of interviews and features, hundreds of beautiful photos and of course, the recipes - we counted 30 in this issue alone! These quarterly issues are more like softcover books that you'll want to save on your shelf. With 160 pages each and featuring such pretty spine colors, they're definitely keepers!
We shared some Behind the Scenes photos in our holiday edition of Feather Your Nest...click the images below to take a peek at a few more!
We had so much fun chatting between takes
with everyone who came for the shoot!
There's Jo Packham, the creator and editor-in-chief of Where Women Cook, sampling the delicious Crustless Pumpkin Pie shared in the magazine.
Getting all the ingredients ready for Vickie's Tomato Pie...mmmm!
Setting up the plate for our photographer, Lauren Byrdy to snap!
Want a slice? YUM!
This collection of blackbird pie birds is one of Jo Ann's favorites.
Posing with Jo...thanks so much for coming!
Vickie & Jo Ann caught sampling Robert's Corn Dip,
one of our all-time favorites!
There it is...we'd love a scoop right now. Wouldn't you?
Thanks for letting us toot our Gooseberry Patch horn today
and remember, if you can't find Where Women Cook where
YOUR favorite magazines are sold, you can always
order the issue (or a subscription!) online.
Share this good news (and recipe links) with a friend!