From hometown parades and backyard barbecues to picnics in the park complete with fireworks, Memorial Day weekend almost always includes time to celebrate with family & friends. We LOVE this kickoff to Summer and are keeping our fingers crossed for sunshine...maybe it'll even be warm enough for a trip through the sprinkler!
So tell us...
What are YOUR favorite MEMORIAL DAY recipes?
Share 'em all in today's Recipe Round-Up!
Here's one of our favorites from Ready, Set, Eat!. ..visit our
Recipes Collection for lots more goodies from this cookbook.
Yummy Blue Cheese Burgers
Lynn Daniel of Portage, Michigan, shared this recipe with us...they're sure to be a hit this weekend!
2 lbs. ground beef
Cajun seasoning to taste
1 c. half-and-half
1 clove garlic, finely minced
1 t. dried rosemary
1 t. dried basil
4-oz. container crumbled blue cheese
6 kaiser rolls, split, toasted and buttered
Optional: sliced mushrooms, sliced onion, butter
Form ground beef into 6 patties; sprinkle with Cajun seasoning to taste. Grill to desired doneness. Combine half-and-half, garlic and herbs in a saucepan. Bring to a boil; simmer until thickened and reduced by half. Add blue cheese; stir just until melted. Place burgers on rolls; spoon sauce over burgers. If desired, sauté mushrooms and onion in butter until tender; spoon onto burgers. Serves 6.
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Come back this Sunday to see which linked recipe were the favorites of our blog readers...we'll tally up the "likes" on Friday. Add yours and YOU could be featured!
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