Summer's official first day is still a few weeks away, but we know you're already gathering with friends for barbecues, picnics and other backyard gatherings. Even if you'll spend time indoors at a potluck, you'll still need a tasty treat to take along and share.
So tell us...
What are YOUR favorite PICNIC OR POTLUCK recipes?
Share 'em all in today's Recipe Round-Up!
Here's one of our favorites from Country Quick & Easy ...visit our Menu of the Week for lots more goodies from this cookbook.
Butter Pecan-Peach Cake
This recipe was shared with us by Carole Akers from Bellevue, Ohio, and it's so refreshing whether enjoyed indoors or out! Whip it together in a flash with just a few pantry ingredients and it's sure to please.
29-oz. can sliced peaches,
18-1/4 oz. pkg. butter pecan
or yellow cake mix
1/2 c. butter, melted
1 c. chopped pecans
1 c. flaked coconut
In the bottom of an ungreased 13"x9" baking pan, pour in peaches and syrup. Cover with dry cake mix; drizzle butter over the top. Sprinkle with pecans and coconut. Bake, uncovered, at 350 degrees for 30 to 35 minutes. Makes 18 to 24 servings.
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Come back this Sunday to see which linked recipe were the favorites of our blog readers...we'll tally up the "likes" on Friday. Add yours and YOU could be featured!
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