Whether it's Grandma's spaghetti & meatballs, quick & easy chicken & noodles or your own take on Spanish rice, we're looking for your favorite recipes using any of these filling ingredients!
So, tell us...
What are your favorite NOODLE, PASTA OR RICE recipes?
Share 'em all in today's Recipe Round-Up!
This family-friendly recipe from 101 Easy, Everyday Recipes combines the yumminess of macaroni & cheese with tender ham and veggies for a simple and delicious meal you'll definitely want to add to your weekly rotation!
Cheesy Ham & Vegetable Bake
Jackie Flood from Geneseo, New York, shared this recipe with us. She writes, "This is a good way to use up leftover ham and, if you prefer a lighter version, low-fat products work just fine in this recipe!"
1-1/2 c. rotini pasta,
uncooked
16-oz. pkg. frozen broccoli,
carrots and cauliflower blend
1/2 c. sour cream
1/2 c. milk
1-1/2 c. shredded Cheddar
cheese, divided
1-1/2 c. cooked ham, chopped
1/4 c. onion, chopped
1 clove garlic, minced
1/2 c. croutons, crushed
Cook pasta according to package directions; add frozen vegetables to cooking water just to thaw. Drain; place mixture in a 2-quart casserole dish that has been sprayed with non-stick vegetable spray. Mix sour cream, milk, one cup cheese, ham, onion and garlic; stir into pasta mixture in dish. Bake, uncovered, at 350 degrees for 30 minutes. Sprinkle with croutons and remaining cheese during last 5 minutes of baking. Serves 6.
Click here for a printable version of this recipe.
Link up your favorite NOODLE, PASTA OR RICE recipes below and, if you're joining this hop, link back here by using the handy button below.
Want to add this hop to your OWN blog?
Be our guest...just click here to get the code.
* * *
Even if you don't have a blog, tell us about YOUR recipe in the comments or, if you have a moment, share it with us on our website!
* * *
Want to share this collection on Pinterest?
