8 recipes to perk up your potatoes
Baked, French-fried, hashbrowned...we love all kinds of potatoes, but sometimes we want to mix it up from the same ol' mashed. What if we took the everyday spud and gave it a special spin?
Say "goodbye" to boring and "hello" to potato perfection. We've found some fantastic new ways to perk up these versatile favorites. From breakfast bites to potato candy, there's a little something for every spud-lover.
Are we potato pioneers? Maybe. Are you going to love these ridiculously tasty recipes? Definitely!
Cheesy Potato Puffs
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Cheesy Potato Puffs
Have some instant mashed potatoes in the pantry? Make these delicious delight! Light & fluffy, packed with cheese and bacon, these treats from 101 Easy Entertaining Recipes will knock your potato peels off.
4-oz. pkg. instant potato flakes
1/2 c. shredded Cheddar cheese
1/2 c. bacon bits
Optional: paprika
Prepare potato flakes according to package directions; let cool. Stir in cheese; roll into 1-1/2 inch balls. Roll balls in bacon bits; arrange on an ungreased baking sheet. Sprinkle with paprika, if desired. Bake at 375 degrees for 15 to 18 minutes. Serves 4.