How 'bout salad for supper?
Take a break from the baking and step away from the stove. Dinner's as easy as grabbing some greens and your favorite toppings. That's right, it's a light & easy salad supper tonight!
Full of flavor, so simple to toss together and not to mention good for you, salad suppers are a summertime no-brainer. Today, we've gathered a whole farmers' market full of bright and leafy dinner ideas, from a savory steak salad to a light & wonderful wedge...so grab the tongs and "leaf" dinner to us!
Tarragon Steak Dinner Salad
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Tarragon Steak Dinner Salad
Now THIS is a salad. Perfectly cooked, thinly-sliced steak, sweet pears and savory blue cheese...salad for dinner just doesn't get more decadent than this incredible recipe from 101 Soups, Salads & Sandwiches.
6 c. Boston lettuce
2 pears, peeled, cored and sliced
1/2 red onion, thinly sliced
1/2 lb. grilled beef steak, thinly sliced
1/4 c. crumbled blue cheese
1/2 c. red wine vinaigrette salad dressing
1 T. fresh tarragon, minced
1/4 t. pepper
Arrange lettuce, pears and onion on 4 serving plates. Top with sliced steak and sprinkle with cheese. Combine salad dressing, tarragon and pepper in a small bowl; whisk well. Drizzle salad dressing mixture over salad. Serves 4.
