The digital eBook version of this little cookbook is half price this week only!
Click the book cover above, select your eBook reader and download, or click one of the handy links below...
Here's a sample recipe from the cookbook...enjoy!
Peanut Butter Brownies
1/2 c. creamy peanut butter
1/4 c. butter, softened
1 t. vanilla extract
1 c. brown sugar, packed
2/3 c. all-purpose flour
In a bowl, blend peanut butter, butter, vanilla and brown sugar. Add eggs, one at a time, beating well after each addition. Stir in flour. Spread batter in a well-greased 8"x8" baking pan. Bake at 350 degrees for 20 to 30 minutes, until center tests done with a toothpick. Cool; spread with Peanut Butter Icing. Cut into bars. Makes 2 dozen.
Peanut Butter Icing:
1 c. creamy peanut butter
1/3 to 1/2 c. powdered sugar
In a bowl, blend peanut butter with 1/3 cup powdered sugar. Add more powdered sugar if desired.
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