The digital eBook version of this bestselling cookbook is on sale this week only!
Click the book cover above, select your eBook reader and download, or click one of the handy links below...
Here's a sample recipe from the cookbook...enjoy!
Baked Oatmeal Blackberry Cobbler
This warm and comforting recipe was shared with us by Christina Mamula from Henderson, Texas. Thanks, Christina!
1 c. frozen blackberries
1 T. cornstarch
1 c. rolled oats, uncooked
1 c. almond milk or regular milk
1 c. unsweetened applesauce
2 t. cinnamon
1 T. sugar or calorie-free powdered sweetener
1 t. vanilla extract
Garnish: vanilla ice cream or frozen yogurt
Spray a 6-cup muffin tin with non-stick vegetable spray. In a small bowl, toss frozen blackberries with cornstarch until berries are coated. Divide the berries among muffin cups; set aside. In a separate bowl, combine remaining ingredients except garnish. Mix well and spoon over berries. Bake at 375 degrees for 20 minutes. Serve topped with a scoop of ice cream or frozen yogurt. Makes 6 servings.
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right in your computer or your phone!