The digital eBook version of this bestselling cookbook is on sale this week only!
Click the book cover above, select your eBook reader and download, or click one of the handy links below...
Here's a sample recipe from the cookbook...get this one and over 200 more for $1.99!
Grilled Fresh Summer Pizza
Thanks to Sonia Daily from Rochester, Michigan, for sharing this delicious recipe with us!
2 12-inch pre-baked Italian pizza crusts
6-1/2 oz. container garlic & herb spreadable cream cheese
2 roma tomatoes, thinly sliced
1/2 red onion, chopped
8 slices bacon, crisply cooked and crumbled
olive oil to taste
8 oz. pkg. shredded mozzarella cheese
1/2 c. fresh basil, chopped
Preheat grill to medium heat. Spread cream cheese over pizza crusts. Top with tomatoes, onion and bacon. Drizzle with oil and sprinkle with mozzarella cheese. place pizzas on grill and reduce to low heat. Cover and cook for 5 to 8 minutes, until crusts are golden and cheese is melted. Remove from grill; top with basil and cut into wedges. Makes 12 servings.
Don't have an eReader? That's okay...you can still get a copy.
Download one of the free reading apps from Amazon
or Barnes & Noble and it's like having an eBook reader
right in your computer or your phone!