Add the eBook version of this brand new title to your cookbook collection this week. It's full of 175 chicken and beef recipes that your family will love!
Cozy Christmas Comforts eBook
-- just $3.99 now thru 12/8/19 --
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Here's a sample recipe from the cookbook...get this one and lots more for just $3.99!
Chocolate Chip Shortbread
Thanks to our longtime contributor, Kathy Grashoff of Fort Wayne, Indiana who shared this simple, irresistible recipe.
1 c. butter, softened
3/4 c. powdered sugar
2 t. vanilla extract
6-oz. pkg. semi-sweet chocolate chips
2 c. all-purpose flour
1/4 t. baking powder
1/8 t. salt
In a large bowl, beat butter with an electric mixer on medium speed until creamy. Gradually add powdered sugar, beating until smooth. Stir in vanilla and chocolate chips; set aside. In a separate bowl, stir together the remaining ingredients. Gradually add flour mixture to butter mixture, beating on low speed until blended. Shape dough into 3 logs, each 10 inches long. Wrap logs separately in wax paper; chill for 4 hours. Cut each log into 28 slices. Place slices on lightly greased baking sheets, one inch apart. Bake at 350 degrees for 10 to 12 minutes, until edges are golden. Cool on wire racks. Makes 7 dozen.
Get the printable recipe here.
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