If you love the flavors of peanut butter and chocolate together,
you'll fall in love with these brownies.
Could a recipe that starts with a mix be the best brownies we've ever made? Yes! Shared by Heather Prentice from Mars, Pennsylvania, these are included at every Gooseberry Patch potluck...they're so easy, they're bound to become a kitchen staple for you too!
Find this all-time favorite recipe in our cookbook, Almost Homemade.
Here's what you'll need to get started...
Ingredients
19-1/2 oz. pkg. brownie mix
2 c. powdered sugar
1/2 c. plus 6 T. butter, softened and divided
8-oz. jar creamy peanut butter
6-oz. pkg. semi-sweet chocolate chips
First, prepare and bake a boxed brownie mix in a greased 13"x9" baking pan according to the package directions, or use your own favorite brownie recipe. Let them cool completely.
Combine powdered sugar, 1/2 cup softened butter and peanut butter. Mix well.
Spread the peanut butter mixture over the cooled brownies.
Chill for about one hour.
Melt together chocolate chips and remaining butter in the microwave for about 30 seconds. Stir. Repeat this process until the mixture is spreadable.
Spread the melted chocolate over the brownies.
Let them cool completely before cutting into squares.
Last step? Prepare yourself for the rave reviews
you're about to get...these brownies are unforgettable!
Click here for a printable version of this recipe.
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